Dinner Menu

L=Lactose free, G=Gluten free, V=Vegetarian

Cold appetizers

• Ham and salami selection G, L
• Duck rilettes with caramelised red onion G, L
• Cheese selection G, V

Salads

• Fresh shredded lettuce with different dressings G, V, L (dill & yogurt, vinaigrette, Thousand Island)
• Arugula caprese salad G, V
• Chicken caesar salad

Soup

• Goulash soup “Alföldi” style with homemade noodles G, L

Main dishes

• Duck confit with braised cabbage and apple, mashed potatoes with onion gravy G, L
• Barbecued pork ribs with roasted rosemary potatoes, coleslaw G, L
• Turkey breast with mozzarella, tomato and fresh basil, vegetable casserole, steamed rice G
• Pike-perch fillet with grilled vegetables. G, V, L

Desserts

• Tiramisu V
• Fruit bowl G, V, L

Drinks

• Fresh lemonade variations
• Fizzy soft drinks
• Premium soft drinks
• Soft and fizzy mineral water (Szigetközi)
• Cold and hot coffee (Dallmayr) and Premium tea selection (Dallmayr)

Champagne

• (dry, sweet, non-alcoholic), Törley

Mixed drinks

• Light Sangria (citrus, light red wine)
• Passion Mimosa (passion fruit, citrus, oranje juice, dry champagne)

Szt. István  Cellar wines

• Budai Olaszrizling
• Soproni Kékfrankos Rosé
• Egri Bikavér
• Corvus Tokaji Furmint

Beer

• Dreher (bottled and draft beer)
• Pilsner Urquell